And so the moment has come to announce our actual, proper final date for 2009; sad times indeed. But don’t worry, we’re going out with a bang-whizz-whooosh, and promise to return in the new year refreshed, inspired and totally ready to reopen The Shed.
We’re teaming up with the lovely Jo of http://www.differentworlddrinks.com/ to bring you a stellar Sunday lunch based on our dearly beloved fave beverage; beer! (Okay, maybe my second fave, but Champagne only counts if you can afford it, right?). Five courses with a double whammy for dessert, each with a matched beer and a tasting lesson with Jo – how awesome can a single Sunday get?! I’m positively gutted that I’ll be spending the afternoon in the kitchen…
Beer Royale on arrival
Traditional Swedish Gravad Lax with Crispy Potato Cakes and Fennel & Dill Salad
Cheese and Beer Soup – Welsh Rarebit in a bowl!
Beer-Marinated Slow Roast Lamb, Autumnal Root Veg Mash
Colston Bassett Stilton with Cheese Biscuits
Dessert Duo; Lemon Tart and Chocolate Truffle Cake
Suggested doantion £30 – positively bargain-o-licious for such a feast!
As well as the delicious grub above, you’ll be tasting 6 different beers as well as a Beer Royale to get you going. Definitely an afternoon to leave the car keys at home! Arrive from 1pm for a prompt 1:30 start, which gives you plenty of time to enjoy the afternoon and not worry about the effect of all that beer on your Monday morning – you can be tucked up in bed by 9pm.
Email firstname.lastname@example.org for reservations….very limited spaces so get in quick.